Pretty Good Number One: An American Family Eats Tokyo by Matthew Amster-Burton

Author:Matthew Amster-Burton [Amster-Burton, Matthew]
Language: eng
Format: epub, azw3
ISBN: 9780983162988
Google: 8zlPTEntXpwC
Amazon: 0983162980
Publisher: Viaduct Music
Published: 2013-05-16T04:00:00+00:00

Bring a large pot of water to a boil.

While water is heating, roast the chiles under the broiler, 5 minutes per side, or carefully over a gas flame, until the skins blacken. Let the chiles cool on a plate for ten minutes, and then discard the stem, seeds, and ribs, and skin of the Anaheim chile; discard the stem and skin of the jalapeño. Mince the chiles and combine, seasoning lightly with salt.

Add the blocks of frozen udon to the boiling water (no need to thaw the udon before boiling), return to a boil, and boil 1 minute, stirring frequently to loosen the noodle mass. Drain and rinse well with cold water.

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